1	University Compulsory Subject	Code	Semester								Total
1	University Compulsory Subject	Code	1	2	3	4	5	6	7	8	Total
1	English	ENGL	2	2	2	2	1	1			10
2	Computer Network & IT Security	CNIS	2								2
3	Applied Statistics	MATH		2							2
4	Research Methodology	RESM		2							2
5	Environment Sciences	ENVI			2						2
6	Civics	CIVI				2					2
7	Ethics and Religious Philosophy	ETRP					2				2
8	Innovation & Product Development	PROD					2				2
9	E-Commerce	ECOM						2			2
10	Indonesian Language & Culture	IDLC						2			2
11	Pancasila	PANC						2			2
12	Oral Final Study Examination (OFSE)	OFSE						0			0
13	Research Semester	RESS							6		6
14	Internship / Project	INSP								3	3
15	Thesis / Thesis Defence	THES								6	6
Total University Compulsory Subject			4	6	4	4	5	7	6	9	45

2	Faculty Compulsory Subject	Code	Semester								Total
2	Faculty Compulsory Subject	Code	1	2	3	4	5	6	7	8	Total
1	Business Management 1	BUM1	2								2
2	Business Management 2	BUM2		2							2
3	Economics 1	ECO1	2								2
4	Economics 2	ECO2		2							2
5	Accounting 1	ACC1	2								2
6	Accounting 2	ACC2		2							2
7	Corporate Finance	COFI					4				4
8	Organizational Behaviour & Devel.	ORBD					3				3
9	Marketing Management 1	MAM1	2								2
10	Marketing Management 2	MAM2		2							2
11	Business Communication	BCOM	2								2
12	Human Resource Management 1	HRM1				3					3
13	Philosophy	PHIL	2								2
14	Analytical & Creative Thinking	ANCT		2							2
15	Management Information Systems	MINS						2			2
16	Indonesian Taxation System	IDTS					3				3
17	Strategic Management	STMT						3			3
18	Law 1	LAW1				2					2
19	Law 2	LAW2					2				2
Total Faculty Compulsory Subject			12	10	0	5	12	5	0	0	44

*) 0 SKS for INR
***) Exclude for HTM

3	Dept. Compulsory Subject	Code	Semester								Total
3	Dept. Compulsory Subject	Code	1	2	3	4	5	6	7	8	Total
1	Hotel & Tourism Management	HTMG	2								2
2	Hospitality Service Excellence	HTSE				3					3
3	Front Office Theory practice	HTFO	3								3
4	Housekeeping Theory / Practice	HTHK		3							3
5	Geographical Tourism Destination	GTDE	2								2
6	Tours and Travel Management	TTMA						2			2
7	Planning Destinations and Attractions	PDAT						2			2
8	Indonesian Food Tourism and Dest.	IFTD						3			3
9	Nutrition and Food Science	NFSC				2					2
10	Food & Beverage Service 1	FBS1				3					3
11	Food & Beverage Service 2	FBS2					3				3
12	Food & Beverage Production 1	FBP1				3					3
13	Food & Beverage Production 2	FBP2					3				3
14	Food & Beverage Production Pastry	FBP3					3				3
15	Food & Beverage: Layout & Facil. Pl.	HTFB						2			2
16	Event Management	HTEM				3					3
17	Practic(Rooms Div.&Front & Back Off)	PTRF			6						6
18	SKS abroad	ABRO							12		12
19	Elective Subjects	ELEC				2					2
Total Dept. Compulsory Subject			7	3	6	16	9	9	12	0	62

Compulsory Subjects / Semester								Total 1 + 2 + 3
1	2	3	4	5	6	7	8	Total 1 + 2 + 3
23	19	10	25	26	21	18	9	151

	Electives	Code	Semester								Total
	Electives	Code	1	2	3	4	5	6	7	8	Total
1	German Language 1	GER1	2	2	2	2	2	2			12
2	German Language 2	GER2	2	2							4
3	Mandarin	MAND	2	2	2	2	2		2		12
4	Business Arabic	ARAB	2	2	2	2	2		2		12
5	Elective Subjects Hotel and Tourism Management	EHTM				2					2
Total Electives			8	8	6	8	6	2	4	0	42

*) Mandatory for Internship in Germany
**) Presemester Course (Final Exam in Germany)